Now that I look at it, I think there was a lot of wasted air.
It’s not just any kimchi, ‘Jeolla-do kimchi’ is a regional kimchi with strong characteristics, and the old man who runs a restaurant in that area must have made it 100 times more. Haha.
Now that I look at it, I think there was a lot of wasted air.
It’s not just any kimchi, ‘Jeolla-do kimchi’ is a regional kimchi with strong characteristics, and the old man who runs a restaurant in that area must have made it 100 times more. Haha.