The leader who founded and led the Palseonpa, the so-called four major schools of Korean Chinese cuisine.
The best hotel Chinese restaurant in Korea for 30 years.
Led the Shilla Hotel’s Eight Lines
The person who was the first chef executive of Samsung Group
Retirement was predicted after coming out of the eight lines, but
In his mid-70s, he opened a new business called Hobin and attempted to return to active duty.
Acquired one Michelin star within 13 months of opening the business
A person who was a senior to Yeo Gyeong-rae and Lee Yeon-bok and treated Yeo Gyeong-ok, Yeo Gyeong-rae’s younger sister, as his best disciple.
A person who earned one Michelin star at the age of 76 even though he has the best career experience.
Selected as a mentor chef in the Chinese food sector by Michelin in 2024
Truly the best of Chinese cuisine
Baek Jong-won reviews people like this.