Filter by Category




Current status of Jeju Island’s food culture

0
(0)

image text translation

jeju island
It’s not too bad, it’s all over (260)
25.10.18 00.34
Recommended 1731
Views 76990
Edited 25.10.18 00.43
Yeorirang
View written post
declaration
Comment
I came to Jeju Island and paid for the 7* black pork soup near my accommodation at Seogwipo Olle Market. I can’t eat much
I ordered a bottle of soju (one serving of pork belly and one serving of soju) and said I should have the more delicious one of the two.
I’m not waiting for the meat.. It’s half and half of the neck meat with fat. Because of the resistance
I called and asked, and they said it was scaffolding that was originally blown into the neck, and that it came out according to the function.
I felt bad about the scaffolding, so I threw it outside the grill. I travel to Jeju Island once every two years.
It’s over, it won’t come again
UIK[

It is truly the home of food culture.

How useful was this post?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

Leave a Comment