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Anna Karina
42 minutes ago
10
I heard that men are crazy about meat, but I have never paid money to buy it.
This is my first time
41 minutes ago
Anna Karina Geun 0 Rather, my peers go to Jambong or Jambong rice at Chinese restaurants.
They say they prefer it more
Tonkatsu and rice soup are not popular.
camera
41 minutes ago
0 1 D
8
Anna Karina: I also like meat, but I have never paid for it;
infinite power
47 minutes ago
Anna Karina, I too, save the country
Arure laro
41 minutes ago
Anna Karina Honestly, meat should be left out when it comes to men’s soul food.
I experienced extreme hardship during my time in the military when I was fed food on scaffolding.
Gukbap, pork cutlet, should be used as stew
This is my first time
40 minutes ago
0 6 D
Because Arurera’s meat is really curry, I raised rL and replaced it with the original one.
Nagisami Choki
40 minutes ago
2
D
9
Anna Karina Jeyuk Pork Cutlet is just a fucking sanctuary
These bastards were eaten by Control C, so they got 1cm of fried pork cutlet and added meat.
They are just bastards who will treat you like a good person.
00
Jijijijijii
39 minutes ago
Anna Karina: Office workers buy a lot for lunch, eat it at home or leave it at work.
I don’t buy food when I go out and eat separately.
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This is my first time
23 minutes ago
0 3
D
9
I think men’s soul food needs to be reorganized into tiers as well.
Chord #shaft side
21 minutes ago
0 3 D
This is the first time I have to remove meat.
The guys with their bellies are eating lunch quickly at work. They are ordering a group, but that guy’s cow is the one.
wool food
I’ve never seen male college students moving around just because they’re eating meat.
This is my first time
20 minutes ago
0 2 D
#tRsukjjgae o It’s a Chinese restaurant Jambongryudeul 0uh
Miscellaneous Korean writing is a line
19 minutes ago
#tPyoso Side Geun 0 Jeyuk is not up to Soul Ford, but I enjoy it without thinking much about it.
It’s for rice fields.
meat
When I think about it, I liked Jeyuk when it was served as a lunch or Jjambap menu.
When I eat outside, I don’t even consider it on the menu.
I pay a lot for pork cutlet soup, but I almost never buy pork from outside.
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