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Restaurant where 27 customers vomited “”””There is no problem with the food”””” Into the mystery of the cause

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Two customers vomited at restaurant
Gramda two days ago?

A restaurant in Bucheon, Gyeonggi Province, where customers showed symptoms of vomiting en masse, was judged to have no problem as a result of a bacterial test.

According to News 1 on the 16th, the Gyeonggi-do Health and Environment Research Institute judged the food, drinking water, and cooking water collected from a shabu-shabu restaurant in Wonmi-gu, Bucheon to be ‘suitable’.

Previously, Bucheon City collected food samples and environmental samples from the restaurant in question and requested the Public Health and Environment Research Institute to test for bacteria that cause food poisoning. Salmonella, norovirus, E. coli, etc.

At the restaurant, 27 customers who had lunch around 1 p.m. on the 6th showed symptoms of vomiting. Three customers who visited two days ago, on the 4th, also complained of similar symptoms.

In relation to this, the city planned to consider administrative measures, such as business suspension, if problems with food, ingredients, or the cooking environment were revealed. However, as these results came out, it was temporarily put on hold.

The city plans to comprehensively consider whether to take administrative action once the results of the epidemiological investigation of each guest requested by the public health center are released.

https://n.news.naver.com/mnews/article/008/0005141944?sid=102

What is it? It’s scary.

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