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Let’s make a pro-line bar rate
The reason why you eat as much
It’s a door.
Whey Sweet Light
One is soy protein
I’m going to mix it half and half.
With whey
‘underneath
[Coroaguauda |
Amount of cocoa powder to add to oatmeal
Cocoago
It tastes similar to Degeugeolyang.
There was not even one;
I thought the oatmeal was chewy and tasted bad.
Duran Abond
Defill on milk stove
Milk volume cocoa powder supplement
Add it and taste bitter.
and
(Hypothyroidism
The reason I took the trouble to separate it
Experience the feeling of a great embankment worker
Because
The reason why you go to the trouble of adding egg percentage to Prolin Bar is
It’s for the sake of it
If you say goodbye, I’ll chase you.
Put it in
‘What I want to make is
Line a plate with paper and pour it in.
bee line or dirt
‘I wanted to go
Then it has no meaning.
low and high in protein
! I just load it
Return to the stove for 5 minutes
I’m bleeding
On the range
Give it back
I have a habit of putting it in the freezer.
I exercise and sleep
still less
It comes out
It looks so fucking delicious.
After cutting it and flattening it, I harden it further in the freezer.
Put it in a zipper bag and store it.
I lifted weights and ate a protein shake.
It looks like it’s made of iron.
It seems like
be not.
Nuts are okay too
Not even 1 month
To make chocolate bars
Does that mean I have to add honey, sugar, or syrup?
Calories are strange
I’m satisfied with this
I have to eat it all and make it again
chewiness 0
It’s a bit like bread.
!