The reason why soy sauce is more expensive than just black bean paste.

This is authentic Ganjjajang.

yawn
YakeoNeul Pear Bangangan Bowl
ENS
JIUDIO
Liver makeup for guests`
Huyo {Adult %Malberson# Unwong*
JmDeuk5
Ganjjajang has to be stir-fried when an order comes in.
Departure early
Anyway, I am still in office.
‘As if you can see it in the reflection
SAPIENS
“These days it’s just
STUDIO
The market is ready.
Just an onion
Add a new one
‘I’ll fry it for you.’
V peel scene in a Chinese restaurant kitchen
Yes~
Room {adult *open side #easy ungro
also}
my father
Chinese restaurant
About 25 years
I did it
Adul, a former Chinese restaurant
Hayoda adult % part # message ulgro
SAPIENS
STUDIO
Most people don’t know~
In Heoyo language, %red word#sonrekless ngyo*
SNSS
I’m tearing apart the material madness.
Hurried adult %Munbuhisson#EasyuMulgro
SnPIENS
STUDO
[There are no gaps in the SG frame?
Hayo adult %chulhi #pleisham elder
siS
A few decades ago, Bissakwon [GG]
Hayo f adult %munbuhason#easyjamulg*
SnPIENS
STUDIO
5th period 7
Yeonbok Lee
The chef just added MSG and set it to make him angry.
Huffum adult
‘Pacheongyeon Ungeumot’
siMf
‘MSG Duck
Going to a business
‘Yhwanon-
cow
‘ffAdult
After the game
‘Geojeongyeon inner bowl
SAPIENS
STUDIO
What is the difference between Jjajangmyeon and Ganjjajang?
Heoyoda Adult % Umbuhaeji Bimokwon Angro
Hmm
SAPENS
STUDIO
What about soy sauce?
Unlike regular black bean noodles, it does not contain water or starch.
Derived from Geonhu, meaning ‘to be right’
In Huntal
It’s like the game Fudenium Jjajangmyeon.
Okay
“1 piece of soybean paste
Materials to make
2 regular jjajang molds
I can make it
aquamarine