Legacies left by France during its colonial period in Vietnam

French
uest of Indochina
Xin Chao
Currently, Betnim’s national language system is ‘Phu Quoc Ng’.
Originally, Vietnamese people pronounced it in the Vietnamese way, originating from Chinese characters.
I flipped it over
Unless this is a pine from Bet’s upper class, the people cannot easily use it.
So, at the time, if Bettenim was colonized, France would colonize it.
There are measures taken to improve the situation.
This is the introduction of the ‘Phu Quoc Ngu’ framework using the Roman alphabet in the Vietnamese language.
At that time, the French Cattlec missionaries in Vietnam were killed.
I came up with a plan,
This is too easy and convenient for Bet’s independence activists and intellectuals.
write well
It was there.
Therefore, France devised a plan to facilitate Vietnam’s colonial rule.
introduced
Ironically, although the intention was impure, the result was good.
example
one
Absolutely.
Written by Vietnamese intellectuals, independence activists and nationalists7
convenient
If you like it enough
What are the ordinary people of Bet?
So Phu Quoc Nguyen was spread throughout Viet Nam and is still widely used today.
‘Banmi’
Originally, the food called banh mi did not exist in Vietnam at all.
No used food
The Vietnamese people
Because it was a staple food and I ate a lot of vegetarian meals.
In Vietnam
There is no concept of bread made from wheat flour, and there are many meat-based foods.
Because it did not develop
Banh Mi is a dish that does not even exist in Vietnam.
From the perspective of France, which came to colonize Bettenim, it was originally
Made with flour
Because it is a country where people eat bread and commonly consume a lot of meat oil.
French baguette culture was introduced due to the needs of the French people.
In Vietnam, banh mi is a dish where you can eat both bread and meat at the same time.
It was born.
For your information, the bread used in Betnim’s banh mi is not made of wheat flour.
Level bread is often made by making rice flour into a bread-like shape.
At first, of course, banh mi bread made from wheat flour was not bitter, but later on, it gradually became more and more common.
In Vietnamese style, gomgye bread is made from rice flour.
There is a theory that rice noodles are a culture left behind by French colonial rule. The French
Since I didn’t eat well, I ate the meat from the cow and wrapped it in noodles.
(Chorana