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-U.S. Centers for Disease Control and Prevention (CDC)- McDonald’s Quarter Pounder E. coli reportU.S. Centers for Disease Control and Prevention (CDC) – McDonald’s Quarter Pounder E. coli report
The U.S. Centers for Disease Control and Prevention (CDC) has reported a case of serious E. coli infection linked to McDonald’s Quarter Pounder hamburgers. The outbreak has sickened at least 49 people in 10 states and killed one person in Colorado.Main content
infection cases
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A total of 49 people were infected and 10 were hospitalized.
Colorado has reported the most cases, at 27, followed by Nebraska with nine.
The deceased was a senior citizen living in Colorado.
2.
Investigation progress
The CDC has not determined the source of the infection, but is investigating sliced onions and beef patties.
McDonald’s has removed the onion and beef patties used in its Quarter Pounder from its stores in affected states.
3.
Impact and Response
Quarter Pounder may be temporarily unavailable in some states.
McDonald’s puts customer safety first and is working with the CDC on the investigation.
4.
Symptoms and Recommendations
E. coli infections can cause symptoms including severe abdominal pain, diarrhea and vomiting, and some can lead to serious complications such as kidney failure.
If you experience any of these symptoms after consuming a Quarter Pounder, you are advised to immediately visit a healthcare provider and report what you consumed.
5.
economic impact
McDonald’s shares fell 9% in after-hours trading following news of the outbreak.
Summary: An E. coli outbreak linked to McDonald’s Quarter Pounder hamburgers sickens 49 people and kills one. The CDC is investigating sliced onions and beef patties, and McDonald’s has removed the related ingredients from its stores. Customers should visit a medical facility immediately if symptoms appear.