Transformation of Chinese Restaurant Menu: A New Harmony of Taste and Price

Ganjjajang – It is not made by ordering and mixing ingredients like in the past.

They said they made it in the morning, but when you order it, they heat it up and give it to you…. They just give you the jjajang (jjajang).

Dishes with samseon – The price is 3-40% higher than normal, but it is called samseon.

There was embarrassingly little seafood. Just a little generous on average?

I just ordered Samseon while eating it?? What’s wrong with seafood? If you’re going to get upset, it’s better to just eat it normally.

Honestly, if it’s going to be like this, if it wasn’t called Samseon or Ganjjajang… there’s no difference, you just get more money.