“To prevent fermentation, add 1 to 10 percent benzoate.”
“To prevent fermentation, add a teaspoonful of USP grade benzoate.”
“Do not use any type of yeast or raisins or it will start fermenting.”
※ It is legal to make 200 gallons of wine per year for home consumption.
(1 gallon = about 3.8L.. You can make 2L a day lol)
It’s grape juice, right?
Let’s do well