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World-famous Norwegian cuisine

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(1)Norway was the first country in the world to successfully farm salmon.
(2)Even though salmon was sold throughout Europe, there was a surplus.
(3)So we decided to sell it to Japan, which eats a lot of seafood.
(4)I made a promotional dish and that dish was salmon sushi.
(5)(At the time, salmon was perceived in Japan as a fish full of parasites.
(6)Japanese people who saw salmon sushi for the first time gave it a bad review)

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