Why Japanese people like Korean food

(1)I have a Japanese friend. The reason why Japanese people like Korean food is because
(2)93 views. Recommendation 3. Comments 1
(3)I heard it’s because of the variety of sauces and recipes
(4)I know those who have eaten Japanese food, but there are three major Japanese food
(5)Whether it’s sashimi, fried, or cooked in soy sauce
(6)But there are many other recipes for Korean food
(7)It’s fundamentally different from the gochujang soybean paste smile that Japan doesn’t have
(8)Kimchi makes it more colorful
(9)If you look at a chicken, it’s Toriyaki karage and braised soy sauce in Japan, but there are a lot of different types of chicken and already chicken in Korea
(10)One chicken, Samgyetang, Chicken Doritang, Steamed Chicken, Chicken Gangjeong, and so on
(11)Japanese guys like Korean food, too
(12)It’s kind of weird to show it openly because of the social atmosphere
(13)So I heard that close people eat a lot with their family
(14)Women are free from this conventional wisdom
(15)I like it openly