Japan and China Don’t Understand How Each Other Eat Dumplings

(1)Excite news, kashop brote
(2)Today’s news
(3)Why do Japanese people bake dumplings? Why do Chinese people cook dumplings
(4)China News Ranking
(5)In fact, this is the Chinese dish! Even the Chinese
(6)I don’t do that, so I’m convinced
(7)It’s too much to say that it’s the national food of Japan
(8)It is common for dumplings to be on the menu at restaurants and taverns, including dumpling ramen shops, and there are several kinds of frozen food dumplings in supermarkets According to a survey by research firm MyVoiceCom, the number of Japanese who answered “I like dumplings” reached 913, and 366 people said they eat two to three times a month Especially in Korea, where men eat both
(9)on CNN
(10)China, a country with a delicious Lee, has a second threat
(11)Chinese media dominate article opening that Japanese run for divisional dumplings image photo 123
(12)The reason why Japanese people are so enthusiastic about dumplings
(13)Why do you grill dumplings in China and Japan
(14)Why do you cook dumplings in Japan and China
(15)You can’t eat both in Korea
(16)To be serious, there is a boiled dumpling called suko in Japan, but it is said that it is a more popular way to cook dumplings

(1)Somaekyang 2023-09-06 2017343 11570
(2)Both of my parents are from Gyeongsang-do, but I had never eaten dumplings during the holidays. When I came to Seoul, I was shocked to see people in upper regions making dumplings at home, and I was surprised to see them
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(4)Daegaljang 2023-09-06 202849 7570
(5)China is relatively colder than Japan, so it has developed to boil it in water as a soup dish, and Japan has developed fried dumplings that cool quickly once they are baked because it is hot