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Why Italians Are Ignoring French Cuisine Completely

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image text translation

(1)Throughout the Age of Navigation, spices from all over the world began to flow into Europe
(2)Eighty twenty-four hours
(3)Just in time, the development of aristocratic culture reached its peak in France
(4)The upper-class dining table is also beginning to become extremely luxurious
(5)It was none other than the exclusive chefs of the noble families who brought joy to this situation
(6)Even if you get a job, you have to work for a big company!
(7)You can use expensive spices with a noble on your back!
(8)Isn’t it an era where a whole bottle of pepper is worth the price of a lump of gold
(9)Guests are coming to the banquet soon!Are the dishes ready
(10)I’m almost done cooking for you’really
(11)Lastly, all you have to do is sprinkle pepper!
(12)Now, I’m going to add some precious spices
(13)Why does it taste like that
(14)Sprinkle more!
(15)Oh, really!
(16)Then I won’t hesitate to do it’s one more time
(17)Done! It’s perfect now!
(18)No, more!!
(19)Yes, more from here
(20)I’ll put it on first
(21)Sprinkle more!!!!
(22)I don’t know either!
(23)Oh, my. Start
(24)Count, I’m so sorry
(25)I’ll pay for this mistake with my life
(26)Yeah! You should’ve sprayed it like this from the beginning!
(27)I like you
(28)I’ll serve the guests like this
(29)You’re crazy, count. You’re crazy
(30)This isn’t pepper on the meat
(31)It’s the pepper sprinkled with energy
(32)If you serve it like this, customers will hit you like a stone
(33)Why are you so talkative
(34)If you’re told to serve, don’t say anything!
(35)I do it because it’s an order
(36)I don’t think a customer would eat this garbage dish
(37)Oh! Such a mountain of pepper!
(38)As expected, the count is generous
(39)There’s not enough to shine at the banquet
(40)One job
(41)Was it England, not France
(42)The flavor of spices that harmonizes with the original taste of the ingredients
(43)I’ll ignore it and just cover up the food with the fragrance bomb in a ignorant way. This recipe is

image text translation

(1)Surprisingly, the 16th and 17th centuries
(2)It was the standard French recipe!
(3)These amazing works are the ancestors of French cuisine
(4)The reason why this dish was created is because you have to look at the background of the French era
(5)In this era, France, the feudal system was completed
(6)Not only was it the height of the absolute monarchy
(7)It was also a time when a great deal of wealth and spices from all over the world gathered on the mainland of the country
(8)Naturally, the aristocrats were in court
(9)to show off one’s prestige
(10)It’s filled with various delicacies
(11)I’ve been hosting a lot of banquets
(12)The spices that were the symbol of wealth at the time
(13)It was used as a means of showing off the wealth of the nobles
(14)Spice makes the original taste of the ingredients
(15)I won’t hurt you, but I’ll use it a little bit
(16)Hey! Then the customers
(17)You don’t know how much money I have!!
(18)The reason I’m holding a banquet is because
(19)To show off my wealth
(20)It’s not to eat delicious food!!!
(21)Thanks to this great logic
(22)French cuisine at the time. Rather than being clean and affectionate
(23)Heavily heavy and overburdened with spices
(24)They were young kids
(25)There’s even a lot of these
(26)I couldn’t have been in good health
(27)Today’s dinner menu is fried chicken
(28)Steak covered with pepper. It’s ham with garlic
(29)You want me to choose one of them
(30)No, I just came in this order
(31)I need you to call me
(32)For dessert, there will be a cake with nutmeg and tartwakanBlood
(33)cannon
(34)Eat all of that, too
(35)Of course
(36)Is this the end
(37)No, there’s steak next
(38)No, it’s a transplant. Torture
(39)Give me some kimchi, salsa
(40)Right now, the absolute symbol of France, the royal authority
(41)Just by looking at Louis XIV
(42)I used to be 40 years old
(43)Louis XIV, who lost all his teeth, sat on the toilet 14 to 18 times a day
(44)He suffered from a huge amount of diseases, including obesity, cavities, gout, indigestion, and diarrhea
(45)And here’s the bad news
(46)Along with hygiene and medical knowledge
(47)Binge eating and nutritional imbalance. Oh’s eating habits are
(48)There was a fundamental reason
(49)This trend is finally the first and eighth centuries
(50)It was relatively clean, so I was influenced by the food that I got out of course
(51)I use less spices
(52)Instead of meat, it increases the proportion of fish and vegetables
(53)in the end, catching modern France
(54)To be honest, if you don’t know much about Italy, you can say that it’s okay to tease France

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