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(1)3 Ecology
(2)Originally, almonds were unable to eat because they contained cyanide in the nuts of the seeds that we usually eat in the process of evolving for our own survival That’s why edible almonds happen to be made from mutations that do not produce cyanide, and humans who have never grown almonds have discovered non-toxic mutant almonds How the hell did you find out that you ate them all one by one, and as humans gradually multiply the number of non-toxic mutant almonds, edible almonds were born
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