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(1)Shinsegae Food No Brand Burger 100
(2)conversion to vegetable buns
(3)Industry 20230419 1614
(4)VERRER MEAT Burger to Join Carbon Reduction
(5)Seoul = Newsfim Reporter Jeon Mi-ok = Shinsegae Food announced on the 19th that it will apply VERRER BURN BETTERBUN developed with 100 vegetable ingredients to all burgers sold at No Brand Burger from the 20th
(6)VERRER BURN is made of only 100 vegetable ingredients instead of animal ingredients such as butter, milk, eggs, etc., which are commonly used in making buns, and its savory and light taste harmonizes with various burger ingredients such as patty, tomato, lettuce, sauce, and cheese
(1)VERRER MEAT PATTY AND VEGETABLE CHEESE IN VEGETABLE VERRER BURN”
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(2)It plans to introduce ‘VERRER Burger’ made of 100 vegetable ingredients such as vegetable sauce, and in June, VERRER Nuggets that embody the taste and texture of chicken nuggets with 100 vegetable ingredients will be introduced in a relay
(1)No Brand Berger said, “The use of vegetable buns contributes to carbon reduction and is healthy for consumers
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(2)Shinsegae Food made a bold decision to provide delicious burgers, he said. “Consumers can participate in activities that indirectly protect the global environment just by consuming them.”
He says he will take the lead in the global environment, human health, and animal welfare using only 100 vegetable ingredients
In fact, butter, cheese, milk, eggs are expensive, so I’m going to use margarine palm oil from now on