How to store vegetables in the countryside that city people don’t know

(1)Bring all the radishes to the ground
(2)I turned it upside down and filled it up
(3)Spaces covered with wire mesh to make it easy to take out and eat during the winter
(4)float and cover with a plastic bag
(5)I’ll cover the front with a log so I can take out the radish
(6)Cover the top with a thick layer of soil
(7)My Organic Ratio
(8)The radish grave is complete!
(9)When you take out the radish, you just take out the log in front of you
(10)Put your hand through the plastic bag and pull it out
(11)Brand-free good food
(12)I buried it last year and ate it until spring
(13)It’s been saved until the last minute

(1)I took off the plastic and dug the ground, and I turned it upside down
(2)I can see cabbages
(3)Cabbage storage
(4)I removed a bit of the skin on the dirt, so it’s pretty good Just the front part of the stem turned yellow. I think I need to clean it up a bit more