Filter by Category




The difference between regular shrimp chips and large-capacity shrimp chips.jpg

0
(0)

image text translation

Regular Shrimp Crackers American-made 90

image text translation

(1)Food Type Snack Milk Processed Product Name Shrimp Cracker Salad
(2)Shrimp Cracker Chinese somaek flour Corn starch Shrimp flavor base rice
(3)Powder Mixer Zetapioca Oxidized Starch Maltodextrin Microwave Oil
(4)Thai palm oil Malaysian shrimp flavor oil salt rice flour wheat shrimp soy milk
(5)Packaging material Polypropylene zipper polyethylene item report number 19720154001-3 Busan 19760342001-403 Anyang by the date of return
(6)Beef, pork, tomato, crab, chicken, squid, pine nuts, eggs, shellfish oysters are manufactured in the same facility as products using mussels
(7)- Avoid direct sunlight and store in a cool, dry place Eat it right after it opens!
(8)Sometimes, the black substance in the snack is partially black on the skin of the shrimp
(9)You can eat it with confidence
(10)Exchange and refund according to the Framework Act on Consumers
(11)Report fraudulent or defective food without a country code of 1399
(12)● Return Headquarters and Place of Purchase
(13)In order to maintain freshness, we packed it with nitrogen
(14)Sodium 680 mg34 Carbohydrate Fat 23g 52 Trans Fat 05

Large capacity Shrimp Crackers Made in China 100 times

How useful was this post?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

Leave a Comment