(1)This pork belly with cheese in it.
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(2)My family members make one roll by hand.
(3)- Process of making pork belly with Kimchi Roll –
(4)There are four lines of pork belly in one kimchi roll.
(5)an excellent mouth
(6)stir-fried carrots and onions
(7)When you grill pork belly,
(8)It’s used for seasoning.
(9)I don’t know what to do with Kimchi.
(10)The sauce you’re putting on right now is…
(11)Jimalmi Samgyeong Kimchi Malmi Sanggyeong
(12)This is the sauce you saw earlier.
(13)I’m going to sprinkle the sauce that I made after boiling for a long time.
(14)I cook the four sides evenly.
(15)until the sauce soaks in perfectly and cooks it well.
(16)It takes some time to cook.
(17)Lastly, one more time with the sauce.
(18)Cheese kimchi roll pork belly is done!
(19)Kimchi roll with cheese. Pork belly for 4,000 won.
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