








Of course, abalone tastes best when steamed.
Gwamegi is a combo of seaweed + special vinegared sauce + chives.
The ending is monkfish stew.
Now it’s time to go yass









Of course, abalone tastes best when steamed.
Gwamegi is a combo of seaweed + special vinegared sauce + chives.
The ending is monkfish stew.
Now it’s time to go yass