The Busan ramen master who appeared on Master of Life.jpg

It’s a mark
Busan Ramen Master
SBS
When dreaming of ramen, just one drop of seasoning sauce
Let’s do it again
Busan Ramen Master
SBS
see you
Busan Ramen Master
(When I’m starving, I don’t add soup.
Let’s go
Busan Ramen Master/
(Are you just adding seasoning?
It’s a silver lining
SBS
Busan Ramen Master
Master’s seasoning used instead of ramen soup
It’s getting cold
Busan Ramen Master
@C
Yes, we are extracting cow fat.
It’s a silver lining
SBS
Busan Ramen Master
I’m curious about the identity of Jjitong who works hard next to him.
miswrite
SBS
Busan Ramen Master/
Surrounded by tendons
It’s a silver lining
SBS
Busan Ramen Master
Perilla seeds and eggplant

‘Busan Ramen Master’
SBS
Beef topped with perilla seeds and eggplants
Busan Ramen Master /
Add the beef to the beef fat and toss it.
IBs
‘Busan Ramen Master’
Source of Taste Technology Beef Tendon Oil
Busan Ramen Master
} Express one’s personal opinion
They say old-fashioned ramen tastes better than modern ramen.
The reason is that it is delicious because it is made with beef fat.
SB-
Busan Ramen Master
I heard they don’t use cow fat these days?
SBs
Busan Ramen Master
This is Master x’s personal opinion.
I know that it is made with chicken oil.
Busan Ramen Master /
SBS
Ramen seasoning
Now is the real start
Let’s go
‘Busan Ramen Master’
(Can you run with raw oysters?)

‘Busan Ramen Master’
SBS
It’s soybean powder
It’s mode
‘Busan Ramen Master’
Sas
Raw oysters in beef tendon oil!
Let’s go
SBS
‘Busan Ramen Master’
Let’s go
SBS
‘Busan Ramen Master’
Bongaru
It’s a silver lining
‘Busan Ramen Master’
Beef tendon oil honey sauce
SBS
‘Busan Ramen Master’
Green Onion Garlic Red Pepper Powder
Let’s hide it
SBS
‘Busan Ramen Master’
And with a shocking ratio
This is what I went into
Oh my goodness
‘Busan Ramen Master’
This is the core seasoning of master ramen.

Onmunsik
‘Busan Ramen Master’
SX
If only cotton is a ready-made product
They say they even boil the broth themselves.
What is being boiled now (is it broth?) ]
It’s cool
Master) Busan Ramen Master
SBS
Broth to boil ramen
Eunmunsik
Master) Busan Ramen Master
SBS
It’s red pepper powder and rice.
It’s a silver lining
SBS
‘Busan Ramen Master’
Anchovies and seaweed dried for a week below
It’s like a verse
‘Busan Ramen Master’
S3S
Let the savory flavor (of the soybeans) seep into the anchovies and bean sprouts.
So later, the savory taste will infuse into the broth.
‘
SBS
A heart-warming meal of ramen that warms up the narrow alleys
I look forward to seeing you for a long time.
between)
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