Why spiders no longer need to be feared once they grow larger than a certain limit

(The picture is not a spider, but a spider game)

The flesh of the spider is said to be delicious. actually

door

In terms of

crab

,

shrimp

Since they belong to the same animal and the same arthropod phylum, they can be said to be relatively close.

river

They are different, so they are not close at all, but it is not strange that they have similar meat quality. A spider lover died

tarantula

was dissected, and contrary to expectations that it would be gross, the exoskeleton was said to be filled with elastic, white flesh similar to crab meat. To begin with, crabs and spiders are so similar in appearance that if you compare them part by part, they are almost identical. If you unfold the crab’s shell, it becomes nothing more than a spider. The jointed abdomen originally functioned as a tail or body during the common ancestor of crabs and spiders. As the segments disappeared, it became the sac-like abdomen of the spider we know, and the crab’s abdomen folded to become an egg sac. In fact, among the older species of spiders, some still have segmented abdomens.

If it had grown larger than a certain amount, it would have been an object of delicacy rather than an object of fear.