Filter by Category




Japanese stone pot bibimbap restaurant level jpg

0
(0)

Pick up wild greens by the river

There are many weeds in Korea too

Goes well with meat

Amaranth found

Next to it, I also found a cow nose.

I also pulled up the wild chives that I sowed last year.

Let’s make it with kimchi

Pick up the chives too.

Chives are actually quite a common weed

Dandelion is also bitter and delicious.

They also sell kimchi seasoning in Japan…

Treat wild wild plants gently to kill parasites.

Why does the young man know how to eat?

Raccoon -> Raccoon

Ecological disturbance species designated by the Japanese government

(Same as bullfrog)

Make it with bulgogi

Let’s go get the dishes.

Let’s go to the river

Cut it with a cutter

Finish by rubbing various types of sandpaper

And catch some freshwater crabs in the river next door.

While eating fried food

Check the durability of the bowl

Cooking rice with freshly harvested new rice

Add vegetables and meat

Add red pepper paste

Daejon taste

Because it is a stone pot, scorched rice is made

it’s good!!!

Oh shit

I forgot I made kimchi lol.

It tastes better when eaten together.

How useful was this post?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

Leave a Comment