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Chinese people who have tried jjajangmyeon, jjamppong, and tangsuyuk.jpg

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(1)If Chinese people eat jajangmyeon, jjamppong, and tangsuyuk
(2)I don’t think the first impression will sell well
(3)It doesn’t taste good.
(4)It tastes like medicine
(5)It doesn’t suit the taste of Chinese people
(6)This is sweet. And it’s a bit greasy
(7)It’s too greasy, so I’m sure they put cucumbers
(8)There’s pickled radish in China, too

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(1)Try the onion
(2)Raw onions
(3)What kind of sauce is this? Black
(4)I think it’s going to smell after I eat it
(5)I can’t kiss my boyfriend after eating
(6)But the weird thing is that I cook with onions, and it’s so weird to eat onions together
(7)Can I say Chinese food
(8)You can’t call this Chinese food
(9)Korean food. It doesn’t taste like this in China

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(1)This is seafood noodles
(2)I like it because it looks delicious when I see it
(3)Wow, this is really good
(4)This is delicious.
(5)And there’s a lot of seafood
(6)But people who can’t eat spicy food because it’s spicy can’t eat it
(7)Is this Chinese or Korean food
(8)Korean food. There’s no such thing in China
(9)I don’t have this food
(10)We don’t normally put seafood in noodles in

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(1)I don’t have this spicy taste either
(2)This is also an improved food
(3)Noodles that Koreans like
(4)It’s amazing. It’s red
(5)If you didn’t tell me it was meat inside, I would have thought it was squid
(6)This meat is delicious
(7)I think it suits the taste of Chinese people
(8)Is it Korean or Chinese food

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(1)It’s like Chinese food
(2)It tastes like Korea
(3)Strictly speaking, you can’t say this is Chinese food
(4)China doesn’t put vegetables around it
(5)And there’s an onion
(6)What if you don’t like onions
(7)The most Chinese food I’ve ever eaten in Korea is
(8)I don’t think so
(9)Tangsuyuk is the best
(10)I think the last meat I ate is the most Chinese dish

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(1)I think this is the most Chinese dish
(2)There’s something similar in China
(3)Chinese traditional Chinese traditional on rice cake soup
(4)But guobaorou tastes better
(5)Chinese food tastes better when you eat it in China

I heard that Korean restaurants in China sell jajangmyeon

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