(1)Our restaurant uses rice, kimchi, pork, and chicken made in Korea.
image text translation
(2)little by little
(3)7,000 universities in Korea.
(4)Ramen set menu with 7,000 extra ramen 3500
(5)Fried eggs that you can’t miss in bibimbap!
(6)Distancing in COVID-19 Life
(7)bird and quarantine
(8)Due to soaring egg prices,
(9)Q1 and 1 egg.
(10)One each.
(11)Nam-gu, Daegu Metropolitan City
(12)Daelim Limited
(13)You can make one each and eat it.
(14)So, I made a fried egg.
(15)Here’s the ramen set menu!
(16)Side dishes are geotjeori kimchi.
(17)Stir-fried shredded squid.
(18)Seasoned spinach with a lot of strength.
(19)Rolled omelet full of love.
(20)Healthy Mushroom Stir-Fried
(21)Setting the ingredients for bibimbap.
(22)The set menu is soy sauce braised chicken.
(23)I’ll put in glass noodles without any shortage!
(24)If I ordered two servings, I can refill it one more time!
(25)Ramen is here too!
(26)This is how the ramen set meal is made.
(27)It’s about 70 won for ramen.
(28)If you order just one,
(29)I can eat it like this.yright
