(1)It is well known that Kyochon is good at guiding new menus, but it has been consistently served once or twice a year
image text translation
(2)1 Black Secret
(3)Five Spice Flamboyant Chicken with Oriental Traditional Tips
(4)Deep-flavored chicken with five flavors and scents added with soy sauce and black sesame cheongyang red pepper
(5)a stroke of God
(6)This year, there’s only one new chicken
(7)The black secret that was released at the Chicken and Beer Festival in Daegu
(8)It’s the perfect combination of five scents!
(9)a revolutionary taste
(10)Black Secret Combo
(11)Black Secret Popcorn
(12)Enjoy Ochang Sandan Chicken with 5 Flavor and Flavor with Legs and Wings
(13)Another masterpiece of Kyochon Chicken, Black Secret Combo
(14)A limited edition menu that you can taste with popcorn!
(15)Sales period 1013 days – Until exhaustion
(16)a revolutionary taste
(17)Secret Popcorn M
(18)well-paid
(19)Enjoy it with black secret pop
(20)L 6,500 won
(21)It’s been a while since we had a precious child
(22)I understand how you take good care of me,
(23)She pushed me a lot more than I thought
(24)It’s been on sale for 5 months
(25)It’s been 12 years since we released a combo menu and collaborated
(26)There is no change in the perception of revolution in the chicken world
(27)It’s Chinese style and I eat it raw with Sancho
(28)I think the popularity was destroyed
(29)I’ve always wondered if you could push me this far
(30)Anyway, I was curious, so I ordered it 5 months after it was released
(31)20,000 won, 3,000 won for delivery
(32)I thought it was black
(33)Redness is stronger
(34)There’s something black in the red liquid sauce
(35)a rare sight attached to
(36)I looked at the chopped vegetables such as onions, garlic, green onions, and black sesame
(37)If you taste it, it’s really mysterious
(38)As explained, spicy, sweet, salty, and bitter
(39)I think it’s all mixed up
(40)I wondered if it was similar to Mexican food. It was like Pung Chicken
(41)That’s a bit different
(42)It sticks to my skin and smells like garlic red pepper
(43)It’s delicious. I want to add a spoon of it to the sauce
(44)Chinese yambap Seasoning Spoon Cauldron’s
(45)It’s not like that. It’s nice to put in the old oyster sauce with nochu laoganma
(46)It’s a quiet rain that’s too much with kkanpunggi
(47)sweet and persistent
(48)A skill of God
(49)More special taste with Sancho topping
(50)Enjoy
(51)Sprinkle or dip the right amount to your liking!
(52)5g Sancho 100 Made in China
(53)Sancho toppings tea, which you sprinkle as your own move, is not given as a basic, but as a zombie
(54)ambition
(55)It’s an additional 1,000 moreThe same one
(56)Without anything, it’s pure 100 seconds powder
(57)If you eat mala, you can eat it in the one with the sheep soup
(58)As soon as I dip it in, the smell of mala-chi-san chocolate
(59)Directly piercing the nostrils of the roof of my mouth
(60)I don’t like it that much
(61)My mouth is pushed away because it’s way
(62)Make your mouth feel like a bulldozer, a forced spice
(63)It’s a bit greasy, but it’s not sex
(64)It feels so nice
(65)I’m going crazy
(66)When others eat this, I’ll sprinkle Sancho on top of the chicken. I’ll be ready to get hit hardThe
(67)the back of one’s hand
(68)The conclusion is that from the beginning of this chicken, the scent of Eunjunghwa is deep fried chicken
(69)ship
(70)It’s natural to appeal with Eohyang Flavor, but I agree with the taste from the beginning
(71)I’m going to do it in earnest
(72)I didn’t expect the mainland Chinese flavor
(73)I was about to cry
(74)I’m still worried about it. It’s still there after I made me do it
(75)It’s a delicious chicken, but it’s too Chinese and exotic. If you share it with your family, you’ll frown at least one person
(76)If you like the Chinese scent, you can like the food, but when you eat alone or when people with clear tastes gather, malatangshin
(77)I recommend you try it
(78)Cheap, likes and dislikes, absolutely no better taste, and you can eat Kyochon’s original or honey combo. I think it’s enough now that I ate it once. So the conclusion is
(79)Turn it on
!