Personally, even though I use Miwon when I cook, I don’t often use Dasida.
I thought about adding a lot to the marinade recipe, but since it was my first time making it, I added everything as per the recipe.
It’s a bit spicy, so I’ll try only half of it next time.
The taste is quite good.
My wife, who said she didn’t have much in mind for dinner, just ate a bowl of rice and said it was really delicious haha.
I think it would be good as a side dish too.