We ate and the four of us ate each part until we were full and drank a lot of alcohol for under 300,000 won.
The meat is so fresh that it doesn’t have any unpleasant odor and is full of flavor and melts gently.
Hokkaido lamb win
Kaisendon is also famous. So, there is a platter for one person where you can taste various things.
I tried it. It has salmon roe and is very fresh. Personally, I think it’s better to eat crab warm and steamed rather than cold like that.
Of course, Hokkaido is famous among Japan for having many delicious foods.